You know what's better than free food? Bonkers-quality free food that your bud prepared because you gave them a cookbook written by, arguably, the world's greatest chef, Ferran Adria. Here, the cook who once ran the 3-Michelin starred restaurant, elBulli, addresses simple dishes deliciously such as asparagus and eggs, chicken wings with mushrooms, and white chocolate cream.

If we had to choose one song lyric to throw up on the wall it would probably be, "Chicken for lunch, chicken for my dinner, Chicken, chicken, chicken, I'm a finger-licking winner," or, "Cheeseburger in paradise, Heaven on earth with an onion slice, Not too particular, not too precise, I'm just a cheeseburger in paradise," or, "Tequilla." Let your bud decide! 🎶